University General Education Program (41 hours)

See Graduation from the University  for the University General Education Program requirements.

College and Degree (B.A.) Requirements (6-9 hours)

The College and Bachelor of Arts  requirement are in addition to the University General Education Program requirements.

The Major (44 hours)

• HPRM 1050 - Business of Hospitality Credit Hours: (3)
• HPRM 2004 - Distinguished Speakers Credit Hours: (1)
• HPRM 2011 - Hosp Ind Managerial Acct Credit Hours: (3)
• HPRM 3330 - Managing Hotel/Resort Ops Credit Hours: (3)
• HPRM 3060 - Food & Bev. Production Theory Credit Hours: (1)
• HPRM 3061 - Basic Food & Bev Prod Lab Credit Hours: (2)
• HPRM 3062 - Rest. Management Service Lab Credit Hours: (2)
• HPRM 3130 - Hospitality Law Ethics & Risk Credit Hours: (3)
• HPRM 3315 - Hospitality Human Resource Mgm Credit Hours: (3)
• HPRM 3320 - Hospitality Financial Mgmt Credit Hours: (3)
• HPRM 3331 - Lodging Mgmt Lab Credit Hours: (2)
• HPRM 3911 - Pre-Intern & Prof Development Credit Hours: (3)
• HPRM 4301 - Event Management for HPRM/PR Credit Hours: (3)
• HPRM 4320 - Hospitality Services Mktg Credit Hours: (3)
• HPRM 4620 - Hospitality Operational Anlys Credit Hours: (3)
• HPRM 4700 - Integrative Challenge Credit Hours: (3)
• HPRM 4911 - Hospitality Mgmt Internship Credit Hours: (2)

Electives (26-31 hours)

Electives may be chosen to bring the total number of hours to 120.

Typical 4-Year Hospitality and Resort Management Sequence

Total Hours: 120

Total Hours Required for Graduation: 120

*Must satisfy University General Education Program Requirement