HPRM 3800 - Sustainability in Hospitality and Sport Management

Credit Hours: 3

Description: Sustainability is a challenge for society and the global community. This course explains the theoretical background and analysis of sustainability issues. Students will discuss specific issues, such as a sustainable food supply, water conservation, energy alternatives, renewable tourism resources, green construction, and corporate and social responsibilities. PREREQUISITE: None COREQUISITE: None PREREQUISITE or COREQUISITE: None Standard Letter Cross listing: N/A